French Normandy Butter, Unsalted

french butterIf you happen to’re fresh into New 12 months’s diet resolutions, you could not want to learn this week’s put up because it’s all about le beurre – that’s right, butter. David, I stay exterior of NOLA and Jessica is true, Smith’s Creamery makes a high-quality butter. However the croissant, together with its equally appetising relative the ache au chocolat and different iconic French pastries such because the brioche, is in danger from an unprecedented scarcity of its principal ingredient: butter. Most industrially made American butters usually are not cultured and are labeled ”sweet cream.” Even these butters, however, can have a touch of tang, because flavorings are added after the churning.

As I used to be stocking up on their cultured French butter, bypassing the gold bars that were my baking go-to for years, a new package caught my eye: water-buffalo butter from the Himalayas. Admittedly, it is possible …